Enjoy this great Easy Fondue Recipe
1. In a pan, heat up the soup, cheese, and wine. Continue to stir until all the cheese is melted
2. Add in the garlic, pepper sauce, and onions.
3. Pour the cheese mixture into the fondue pot.
Easy Fondue Recipe
2 cans (11 oz each) condensed Cheddar cheese soup
1/4 cup dry white wine
2 cups shredded Swiss Cheese
1/2 teaspoon garlic powder
1/8 teaspoon red pepper sauce
4 medium green onions, finely chopped (1/4 cup)
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